Cooking with the aromatic Jasmine white rice, mostly grown in Thailand, is a gratifying experience because you get savory side food for your favorite recipe. Jasmine white rice has become very popular throughout much of Southeast Asia, but also around the world. It is a type of long-grain usually white
This delicious Arroz Chaufa is one of Peru’s most popular dishes, which is characterized by the blending of ingredients of Chinese and Peruvian origin. In fact, this rice is a fusion of these two gastronomic styles. Arroz chaufa is also said to be the Peruvian’s version of Chinese fried rice.
The use of rice as a food has more than 3000 years of tradition. There are an infinite number of dishes that can be prepared with this cereal, from sweet to savory. It is said that the consumption of rice began in imperial China in ancient times, and as a
